DESCRIPTIONPure and Natural ground Ginger used to add a peppery flavour to dishes, patries and teas.Nutrition factsGinger can be used to help digestion, reduce nausea and help fight flu and the common cold.
cooking GuidelinesTropical Heat ground Ginger is used to flavour tea and coffee, sauces, appetizers, mulled wine, gingerbread, biscuits, milk puddings, desserts, meat marinades, brandy snaps, curries, fish, seafood, poultry, beef, venison, veal and noodle dishes.AdditivesNo AdditivesSub TypeGround GingerFormPowderCategoryFood*Your daily values may be higher or lower depending on your calaries needs
INFORMATIONIngredientsDry GingerAllergy InformationMade in a factory that also handles peanuts, nuts, wheat, milk, soy, celery, mustard and sesame seeds
Storage ConditionStore in a cool dry place.
HIGHLIGHTSTropical Heat Ginger Ground is a delicious, sweet and peppery spice used in tea and coffee, sauces, appetisers, mulled wine, ginger bread, biscuits, milk puddings, desserts, meat marrinades, brandy snaps, curries and flavouring of fish, seafood, poultry, beef, venison, veal and noodle dishes. Add ginger lemonade or ginger ale. Sprinkle over apple or rhubarb crumble.