Chocolate Candy Sugar Mold Mould Bar Block Ice Tray Silicone Cake Bake Mold

Technical Specifications:
: Coffee
Material: Food Grade Silicone Rubber
Shape: 24 Cavity square Shaped
ating of temperature: -40 centigrade to +230 centigrade
Size: 21cm x 10.5cm x 0.5cm/8.3" x 4.1" x 0.2"
Chocolate Bar Shape: 16cm x 8cm x 0.7cm/6.3" x 3.1" x 0.3"

Features and Benefits:
● Food-Grade Silicone.
● Flexible and Non-Stick. Chocolates, Candies and Gummies Out Easily. Reusable For Up to 3,000 Uses
● Sturdy and Heavy Duty construction. No Chemical Coatings.
● Easily release Chocolate Candy Bars or ice Bars with a simple twist and slight push, Silicone Molds won't crack or like stiff plastic molds: Easy to fill, easy to use, easy to clean.
● Microwave, Oven, Refrigerator, Freezer and Dishwasher Safe. Temperature Safe from -40 to +446 degrees Fahrenheit (-40 to +230 degrees Celsius)

Notice:
1. Please allow 1-3mm error due to manual measurement.Pls make sure you do not mind before you bid.
2. The may have different as the difference display,pls understand.

Package Contents:
1 x Mold







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