DIY Kitchen Cake Three Layers Cup Baking Mold Mould for Muffin Mousse Candy Making New,A NO5112

Features:

Before using it for the first time, soak it in clean water, wipe the water with a little grease on the inner wall of the mold, and bake it in the oven for about 5 to 10 minutes on a slow fire (about 150 degrees) to ensure the durability of the product.

Made of aluminum alloy, it is durable and useful.

Designed as the appearance of a mini three-layer cup.

Great for making cake, jelly, muffin or other dessert.

An excellent tool for making cakes in parties, weddings, etc. in the kitchen.

Notice:

Actual color may be slightly different from the image due to different monitor and light effect

Please allow 1-3cm deviation due to manual measurement

Specification:

Material:Aluminum alloy

Occasion: Kitchen

A:6.3x2.4x7.5cm

B:7x3x8cm

C:8.3x3.3x9cm

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