Multifunctional steaming and cooking pot

Fry/fry/steam/stew, three meals a day are not repeated, one pot is used for multiple purposes, cooking freely, playing with food, making whatever you want to eat, steaming and boiling, double portions of food in one pot, cooking two portions of food at the same time in one time, energy saving and trouble-free, frying and baking non-stick pan, say goodbye to heavy greasy feeling, light oil and less smoke cooking,
Reject greasy food, deepen the bottom of the pot, stir-fry easily without overflowing, fry and stir-fry easily without splashing, kitchen novices can also make a big meal.