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collective name for kitchen utensils
Kitchenware is a general term for kitchen utensils. Kitchen utensils mainly include the following five categories: the first category is storage utensils; the second category is washing utensils; the third category is conditioning utensils; the fourth category is cooking utensils; the fifth category is eating utensils.
The kitchen utensils on the market, from the surface material analysis, mainly have the following 8 combinations: stainless steel countertops, melamine retardant board cabinet doors; stainless steel countertops, fireproof board arc door leaves; stainless steel countertops, door leaves and barrels; fireproof board countertops , melamine board door leaves; fire board countertops, door leaves; domestic artificial marble countertops, fire board door leaves; artificial crystalline countertops, fire board door leaves; solid surface material countertops, fire board door leaves, etc. These materials can be classified into 4 categories, and their characteristics are as follows: stainless steel materials have poor decorative effect; fireproof board materials are better than stainless steel, with good processing performance, decorativeness and anti-fouling ability; artificial marble materials: decorative It has strong fire resistance and good fire resistance, but its anti-pollution ability is not as good as that of fire-proof board; solid surface material: decorative, fire-proof and anti-pollution performance are very good, but the price is too expensive, and ordinary families cannot afford it, so the current market is based on fire-proof board. It is the leading material for household kitchen utensils. There are two classification methods
1. According to the occasion of use, it can be divided into commercial kitchen utensils and household kitchen utensils.
Commercial kitchen utensils are suitable for large kitchen equipment such as hotels and restaurants
Household kitchen utensils are generally used in households.
2. According to the use, it can be divided into the following five categories.
The first category is storage utensils, which are divided into two parts: food storage and utensils storage. Food storage is further divided into refrigerated and non-refrigerated storage. Refrigeration is achieved through refrigerators and freezers in the kitchen. Utensils storage is to provide storage space for tableware, cooking utensils, utensils, etc. Storage utensils are completed through various base cabinets, hanging cabinets, corner cabinets, multifunctional decorative cabinets, etc.
The second category is washing utensils, including hot and cold water supply systems, drainage equipment, washing basins, washing cabinets, etc. The garbage generated in the kitchen operation after washing should be set up with garbage bins or sanitary buckets, etc. Modern family kitchens also Equipment such as disinfection cabinets and food waste shredders should be provided.
The third category is conditioning utensils, mainly including conditioning countertops, tools and utensils for finishing, cutting vegetables, ingredients, and conditioning. With the advancement of science and technology, food cutting machines, juicers, and preparation machines for household kitchens are also increasing.
The fourth category is cooking utensils, mainly including stoves, stoves and related tools and utensils for cooking. With the progress of the kitchen revolution, rice cookers, high-frequency induction cooktops, microwave ovens, microwave ovens, etc. have also begun to enter the family in large numbers.
The fifth category is dining utensils, which mainly include furniture in restaurants and utensils and utensils when eating. hygiene principles
Kitchen utensils must have the ability to resist pollution, especially to prevent food contamination by cockroaches, mice, ants, etc., in order to ensure the inherent quality of the entire kitchen utensils. Some cabinets on the market have been installed with anti-cockroach strips to seal, this technology can effectively prevent food from being contaminated.
Fire Prevention Principles
The kitchen is the only area in the modern home that uses open flames. The fire-retardant ability of the material determines the safety of kitchen utensils and even the family, especially the fire resistance of the surface of the kitchen utensils, which is an important criterion for choosing kitchen utensils. Therefore, the kitchenware surface layer materials produced by regular kitchenware manufacturers are all made of non-combustible and flame-retardant materials.
principle of convenience
There must be a reasonable process for the operation in the kitchen. Therefore, in the design of kitchen utensils, it is very important to be able to design the arrangement of various parts according to the correct process for the convenience of future use. Then there is the height of the stove, the position of the hanging cabinet, etc., which directly affect the convenience of use. Therefore, choose kitchen utensils that conform to ergonomic principles and kitchen operating procedures.
aesthetic principles
Kitchen utensils not only require pleasing shapes and colors, but also durability. Therefore, they require easy anti-pollution and good cleaning performance. This requires the surface material to have good and fume resistance, so that the kitchen utensils can be used for a long time. Keeps surfaces clean and new over time. Complete set of kitchenware editor broadcast
In the past, the family kitchen was a relatively independent area, which was being integrated with the family space. Therefore, the requirements for the appearance of kitchen utensils are becoming more and more particular. It is no longer only required to place kitchen utensils and wash vegetables, but has begun to pursue the beauty of kitchen utensils. The requirements for modern complete sets of kitchen utensils are no less than that of other furniture, and various styles of modern kitchen utensils are very popular among consumers.
In general households, because the kitchen space is not large, kitchen utensils with colors are more popular, such as green and light gray. Refractory board is the mainstream in terms of the material of the surface of the kitchen utensils. The improved refractory board is not only dazzling, but also has significantly improved heat resistance and durability, changing the previous impression of weak quality.
The complete set of kitchen utensils has become more meticulous and precise in the storage function design, which has swept away the messy and hard-to-find dilemma in the past.
Under the concept of kitchen integration, it should be noted that not all household appliances can be embedded in the cabinet, and the coordination of materials and heat dissipation between household appliances and cabinets should be considered, otherwise it will affect the safety of household appliances in use. , endangering their own safety.
The main body of the kitchen utensils is the upper and lower cabinets and the vertical cabinets, and the price unit of the upper and lower cabinets is calculated per meter according to the quality. There are also all kinds of custom-made cabinets. When you buy a certain brand of kitchen utensils, you pay a certain amount of deposit, and the designer of the store or manufacturer can come to the door according to the size of the kitchen room, and then calculate the price after measuring the design and drawing. After satisfaction, the production can be implemented, and then the customer goes to the store or the manufacturer to pay in full. At the appointed time, professionals will come to the door for installation.
The accessories of kitchen utensils include sinks, faucets, gas stoves, range hoods, dishwashers, trash cans, seasoning cabinets, etc. You can buy them yourself or ask designers to buy them for overall consideration.
The selection of kitchen utensils should focus on factors such as quality, function, and color. The product should be wear-resistant, acid and alkali resistant, fireproof, antibacterial and antistatic. The design should take into account the basic requirements of beauty, practicality and convenience. In terms of function, the usage habits and safety of housewives should be fully considered. In addition to personal preferences, the color is mainly coordinated with the kitchen wall and floor tiles and bedroom furniture.
The door panels of the kitchen utensils are made of fire-resistant panels with retardant properties, PVC molded panels, matt varnished panels, and super-bright mirror panels. The countertops of the kitchen utensils are made of Formica veneer, as well as colored and DuPont materials. The inner material of kitchen utensils is usually medium density board, and the better material has green dot-shaped fireproof material on the cross section.