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Shipped from abroad
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YZF1688
94%Seller Score
2 Followers
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Quality Score: Excellent
Customer Rating: Excellent
An exceptionally sweet cucumber that is usually picked when small and does not need peeling as the skin is very tender. ... This variety is very popular in the Mediterranean, having been developed in Israel at a kibbutz farm, and it is now becoming popular with Americans.
The large, smooth, somewhat blocky, burpless, and nearly spineless fruit can either be pickled or eaten fresh. Flavor is very mild.
Harvest- Pick daily to keep the harvest flowing.
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